👩🏽🍳 MY NEW COOKBOOK: Big Vegan Flavor is now available—and it’s a New York Times Bestseller! 🎉 Learn how to master vegan cooking in this comprehensive 600-page “vegan flavor bible” and enjoy 150 globally inspired, [More]
We challenged chefs of three different skill levels – amateur Onika, home cook Daniel, and professional chef Frank Proto from The Institute Of Culinary Education – to prepare a piping hot paella (yes, Frank finally [More]
*RECIPE BELOW! ⬇️* Potatoes are my love language, part 3. Yes this is the 3rd potato recipe on my channel already! 🤣 Made from real food, this side dish is packed with flavor and nutrition—and [More]
RECIPES in this video 🔹 Marinated Tofu: https://rainbowplantlife.com/marinated-tofu/ 🔹 Indian-Spiced Pan-Fried Tofu: https://rainbowplantlife.com/fried-tofu/ (head to the “Variations” section of the blog post) 🔹 Vegan Egg Salad: https://rainbowplantlife.com/vegan-egg-salad/ 🔹 Chinese-Inspired Braised Tofu: https://rainbowplantlife.com/braised-tofu/ 🔹 Vegan Raita [More]
Delicious Tofu recipe you will enjoy for breakfast. This is an easy vegan recipe with tofu. 😋SUBSCRIBE to We Cook Vegan for new videos every week! https://www.youtube.com/c/WeCookVegan?sub_confirmation=1 Enjoy and thank you for watching! Ingredients: 300g [More]
Piyaz, usually a name for a salad with beans in Turkish cuisine, is adopted from the Persian word, (फ़ारसी) meaning onions. This version with the chickpeas is called “Nohut Piyazi”, meaning “Piyaz with Chickpeas”. One [More]
Make vegan no milk overnight oats for healthy skin. If you don’t like cold oats then kindly warm it up slightly in the microwave before your serve. Buy Attar Ayurveda Moringa Powder: https://amzn.to/3uU9jXi #shorts #asmr [More]
Vegetable lasagna with tender zucchini, yellow squash and roasted red peppers in a light tomato sauce and assembled with noodles and cheese. Easily adaptable vegetable lasagna recipe. Get the full recipe and all of our [More]
Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com: http://bit.ly/2mEBY0e Here is what you’ll need! LOADED BAKED POTATOES 4 WAYS Bacon Cheddar Baked Potato Servings: 3 INGREDIENTS 3 russet potatoes [More]
Learn how to make crispy shrimp spring rolls with this easy chả giò recipe! These Vietnamese egg rolls are filled with juicy shrimp and vegetables. These fried spring rolls are crispy outside with a juicy [More]
Here are 20 of our favorite vegetarian Thanksgiving side dishes. Featuring salads, vegetables, casseroles, Instant Pot, slow cooker, and a few vegan-friendly recipes, we’ve got you covered for the upcoming holiday season. Sit back, relax, [More]
Are you sure about that? Respectfully, here’s 5 spots we think are worth a try, and maybe come to the defense of the many Mexicans and Mexican-owned establishments that call NYC home. You can get [More]
Teriyaki Tofu – Loving It Vegan. This teriyaki tofu is made with a deliciously sweet and salty homemade teriyaki sauce. It’s super quick and easy and better than takeout. For the full recipe visit: Teriyaki [More]
SUBSCRIBE TO MY YOUTUBE CHANNEL 👉 https://www.youtube.com/channel/UCLo76T8uV4oRVBHBxrT4u-Q Don’t forget to click the 🔔 to get a notification whenever I post a new video. And please hit 👍 if you liked my videos. ————————————————————————————————————————- MY OTHER [More]
Chickpeas, or garbanzo, beans have been grown and eaten in the Middle East for thousands of years. ➡️ Let me show you a recipe on how to use this ingredient to create a tasty and [More]