Crispy Baked Vegan Tacos served with a quick Avocado Crema. This 20-minute recipe can be made with your choice of tofu taco meat or my walnut-lentil vegan meat on this site. Both versions are healthy, easy, and taste amazing. Plus, these tacos are rich in protein, fiber, and heart-healthy fats.

@cookingforpeanuts

https://cookingforpeanuts.com/vegan-tacos/