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Easy Paella | Home Foodie #Madalicious

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EASY PAELLA

Ingredients:
1 (100g) pc white onion, chopped
10 cloves garlic, crushed
1/2 cup MAGNOLIA NUTRI OIL COCONUT VEGETABLE OIL
1/2 kg MONTEREY PORK SUKIYAKI CUT
1/2 cup tomato paste
1 (50g) pc red bell pepper, sliced
1 (50g) pc green bell pepper, sliced
3 cups rice, washed once
4 cups water
1 (5g) pc chicken bouillon cube

Procedure:
1. Saute onion and garlic in oil using a wide sauté pan for 2 minutes.
2. Add beef and tomato paste. Mix until beef change its color.
3. Add half of bell peppers, rice and mix well.
4. Add water and chicken cube. Mix well. Top with remaining bell peppers. Cover and cook for 20-25 minutes over low heat until rice is cooked.

Makes 5 servings.

Link to recipe: https://homefoodie.com.ph/recipe/easy-paella

For queries, visit homefoodie.com and scroll down to the “Ask the Chefs” section.

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