My friend @Lisa Nguyen invited me to her instant ramen party! This is my contribution, using @nongshim’s instant soon ramen (which is vegan). Honestly, I can eat ramyeon just plain, but I love jazzing it up every once in awhile. This is such an easy way to make your instant ramyeon a little special. And yes, I included the little blooper of me upending my own spice mix into the pot because I didn’t have any other footage of the spice mix, lol, and I didn’t want to make the whole thing over from scratch. The spice mix is a blend of cayenne, paprika, nutritional yeast, and more. I’ll be adding this to the TKV Meal Planner this week, because it turned out SO GOOD. My friend @acooknamedMatt is up next so keep your eyes peeled for what he makes!
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