EPISODE 740 – How to Make Paella-Style Mushroom & Roasted Red Bell Pepper Rice | Arroz con Champiñones y Pimientos del Piquillo Recipe
FULL RECIPE HERE:
https://spainonafork.com/paella-style-mushroom-rice-recipe
SAFFRON I USED:
https://www.goldensaffron.com/
VEGETABLE BROTH RECIPE:
https://spainonafork.com/how-to-easily-make-your-own-vegetable-broth-at-home/
YOUR SUPPORT HELPS SPAIN ON A FORK KEEP GOING:
https://paypal.me/spainonafork
SUPPORT ME ON PATREON:
https://www.patreon.com/spainonafork
GET YOUR SPAIN ON A FORK T-SHIRT HERE:
https://spain-on-a-fork.creator-spring.com/
GET ALL MY EQUIPMENT AND INGREDIENTS FROM MY AMAZON AFFILIATE STORE:
https://www.amazon.com/shop/spainonafork
—————————————————————–
***New Videos Every Monday and Friday – Remember to Subscribe and click on the bell icon to be notified of new videos***
—————————————————————–
Equipment and Ingredients I use – Amazon Affiliate Links:
SPANISH FISH BROTH:
https://amzn.to/38Fjs2A
MY NONSTICK FRY PAN:
https://amzn.to/3iuvUmz
MICROPHONE I USE:
https://amzn.to/3cOULzt
CAMERA I USE:
https://amzn.to/3cOxb5W
SWEET SMOKED SPANISH PAPRIKA:
https://www.kivahealthfood.com/spainonafork
MY CARBON STEEL PAELLA PAN:
https://amzn.to/33732wO
MY ENAMELED PAELLA PAN:
https://amzn.to/3f242EQ
SPANISH ROUND RICE I USE:
https://amzn.to/3tqK9xG
WOOD CUTTING BOARD:
https://amzn.to/3cOV6Cf
MY FOOD PROCESSOR:
https://amzn.to/3eMINVy
MORTAR & PESTLE:
https://amzn.to/3eQb9hL
Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support 🙂
Thanks! Share it with your friends!
Tweet
Share
Pin It
LinkedIn
Google+
Reddit
Tumblr