CHECK OUT MY EBOOKS Filled with healthy VEGAN recipes, health tips, encouragement, inspiring content and more https://www.ellenfisher.com Follow me on INSTAGRAM @ellenfisher https://www.instagram.com/ellenfisher/ JOIN THE ELLEN FISHER CLUB here: https://www.ellenfisher.com/member for exclusive videos, monthly recipes, [More]

All Cafes, Restaurants & Foodservice in Australia – We have amazing 100 % plant based unbelievably delicious & decadent desserts for you. Enquire today: info@mdkitchen.com.au 03 9317 5653

CHECK OUT MY EBOOKS Filled with healthy VEGAN recipes, health tips, encouragement, inspiring content and more https://www.ellenfisher.com Follow me on INSTAGRAM @ellenfisher https://www.instagram.com/ellenfisher/ JOIN THE ELLEN FISHER CLUB here: https://www.ellenfisher.com/member for exclusive videos, monthly recipes, [More]

Published On January 14, 2017 Cauliflower and Chickpea Coconut Curry|How to Make Cauliflower and Chickpea Coconut C-Ansari Kitchen Curry is a traditional Indian dish served in hundreds of different ways. Often vegetarian, cauliflower curry can [More]

We are pulling out all the stops and letting this video play in REAL-TIME* so that you can see how quick and easy it is to make a WICKED DELICIOUS plant-powered ramen! Don’t be ashamed [More]

This is the vegan nacho cheese sauce everyone is talking about! So simple and loaded with plant-based goodness. Sweet potato, cauliflower, chickpea water, oat milk, a roasted jalapeño for a kick in the pants (or [More]

Want more insight into how recipe works? Click here: https://youtu.be/ZTEo11NY9EY Friends, this is the BEST vegan fried chicken recipe. It’s seriously crunchy on the outside with well-seasoned breading full of nooks and crannies. But the [More]

Okay okay, so I was supposed to thaw the hash browns AND they were supposed to be squared, not shredded. But it was still delish. Check out Vegancognito, Which is where I got this recipe! [More]

Grab your shades and blast-off with us for an epic nacho adventure! WARNING: If you’re too busy working from home to be bothered or afraid of things that taste good, this video probably isn’t for [More]

Thanks for stopping by to watch our video! Today we made vegan pizzas sweet and savory, we hope you try this recipe at home and enjoy! Make sure to like, share and subscribe! Will see [More]

#SeeSomethingNew #chickpearecipe #chanamasala Here the method of preparation of the Chickpea Coconut Milk Stew or Chana Nariyal Masala is given. Ingredients 150 gms of Chickpea 1 Tomato cut into pieces 2 Green chillies 1 Onion [More]

Japan Continued! I finally got to visit this beautiful country, and traveled through the cities of Kyoto and Osaka! Of course, I had to see what vegan eats I can find there, are you ready [More]

SIMPLY DELICIOUS… BEST VEGAN COUNTRY SMOKEY MEATLOAF OUT THERE Yes I DID … I said it hehehehe. Enjoy guys easy …fast and yummy. Welcome to my vegan Italian kitchen!!! A place where it’s good [More]

These vegan gingerbread cookies are so easy to make with common ingredients you’ll find in your pantry. Make gingerbread people, gingerbread men, gingerbread women; whatever shapes you like. Wonderfully spiced and easy to roll out, [More]

This Week in Louisiana Agriculture’s A.J. Sabine and Holly Clegg cook up a vegetarian summer side dish using fresh Louisiana rice.

Get more healthy recipes at: https://reallyhealthyfoods.com/

Matt Holloway and Michelle Davis are the duo behind the vegan blog Thug Kitchen. With the tag line “Eat like you give a f*ck,” they won’t ask you nicely to eat your veggies. Instead, they [More]

This VEGAN fried “egg” sandwich recipe is just as delicious and EASY to make as a regular fried egg sandwich. When a viewer requested a vegan “egg banjo,” I realized I didn’t have a vegan [More]

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In this video I test 5 recipes from the Thug Kitchen Cookbook: smoked almond and chickpea salad; lentil tacos with jicama slaw; chilled citrus soba noodle salad; baked plantain chips; and Italian wedding soup with [More]

Join me and my co-host +Susan Serra  Monday May 19th at 3 PM EDT as I make my *Classic Paella Dish with a Vegetarian Twist*  and Susan offers tips on making your kitchen a happier [More]

Huge shout out to The Gentle Chef’s book Seitan and Beyond! I modified the spice a little, but the overall recipe is his. **Disclaimer: I’m trying to control my potty mouth these days but [More]

This recipe for Coconut Curry Chickpeas was made especially for Regina Barrientos, the winner of the last “secret word” game. She requested a curry recipe made with ordinary, affordable ingredients and I was more than [More]