Vegan Upside Down Apple Spiced Cake and Pumpkin Butternutsquash Coconut curry! Seasonal cooking, simple vegan fall and autumn recipes! Recipes: Spiced upside down apple cake https://www.rachelama.com/recipe-blog/2018/10/28/vegan-upside-down-spiced-apple-cake Pumpkin lentil coconut curry https://www.rachelama.com/recipe-blog/2018/10/28/lentil-amp-pumpkin-coconut-curry for all business enquires [More]

Join me and my soul sister, Sage, in making these three quick, healthy, and delicious vegan desserts! Today we’re making: chia seed pudding, chocolate avocado pudding, and banana oatmeal cookies! Subscribe for more yummy recipes [More]

This video shows how to create 3 super quick desserts. One chocolate mousse made with avocado, very dense. One lighter more decadent chocolate mousse, ideal for a dinner party. Finally a spicy warm chia seed [More]

How to make Vegan Dark Chocolate Avocado Strawberry Mousse ↓↓↓↓↓↓↓ CLICK SHOW MORE FOR RECIPE ↓↓↓↓↓↓↓ 2 Ripe Avocados 1/4 c. Unsweetened Cocoa powder 4 oz. Melted Dark Chocolate 1/4 c unsweetened vanilla Almond Milk [More]

This is the ultimate sweet and sticky dessert. Ingredients: 250g dates, de-stoned and roughly chopped 150ml dairy free milk 1 tsp vanilla extract 100g soft brown sugar 50g muscovado sugar 2 tbsp golden syrup 1 [More]

The Happy Pear duo make a delicious vegan sticky toffee pudding with a beautiful toffee sauce as the perfect finishing touch. For the full recipe | https://bit.ly/2yr2dvN To visit our website | www.waitrose.com