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A vegan breakfast sandwich loaded with all the goods: creamy avocado, almond butter, sautรฉed kale and tempeh bacon, served on a perfectly toasted english muffin. INGREDIENTS โ€“ 8 oz package of Lightlife Original Tempeh โ€“ [More]
โ–บ MY VEGAN RECIPE EBOOK https://ebook.simnettnutrition.com/ WOW! These are incredible. I even surprised myself with this one! I hope you all enjoy it. Thanks so much for clicking on my video. โ–บ The Best Vegan [More]
weโ€™re making battered tempeh into vegan fish tacos. This popular series from hot for food shows every step of how a recipe develops from idea to delicious! John Diemer is hosting this Valentineโ€™s Day edition [More]
This was so good, actually my first time making a Vegan pizza since I have been fully vegan and this is by far better then my last regular cauliflower crust I made, also I forgot [More]