Hey everyone!

Thank you so much for checking in and watching my video! In this video, I am tackling a craving and creating a plant-based breakfast sandwich using Beyond Meat and Just Egg. These items are a great alternative to the typical animal products with amazing flavor and no animals harmed. If you give them a try, tase me on Instagram!

Vegan Biscuit Recipe:
- 1/2 cup unsweetened plant-based milk like almond
- 1/2 Tbs apple cider vinegar (or lemon juice)
- 1 cups all-purpose flour
- 1/2 tbs baking powder
- 1/4 tsp baking soda
- 2 tbs country crock plant-based butter with olive oil
- Mix dry ingredients and then add in butter. Once combined mix remaining ingredients, shape into biscuits, and cook for 10 minutes at 450 degrees.

♡ Watch my vegan snack board video here:

♡ ITEMS MENTIONED
Ninja Foodi: https://amzn.to/2USmZji
George Foreman: https://amzn.to/37hKUP6
Nonstick Reynolds wrap: https://amzn.to/3kVmekn

♡ Tips: If you don’t want to hear me chat, read my blog at CompletelyLiving.com

♡ FOLLOW ME AND LETS LINK UP!
Instagram: @ShanzLock
Email: ShanzLock@gmail.com

Xoxo ~Shanz